FAQ

Sugalight is formulated in Singapore as a sugar-free alternative to traditional ice cream. We use natural sweeteners (Xylitol and Maltitol) and include prebiotic fibers to support gut health. Most of our flavors are certified with the Health Promotion Board’s “Healthier Choice” logo, containing significantly lower fat and calorie counts than commercial brands.

Yes. Our ice cream is specifically developed for those monitoring blood sugar levels. Because we use sweeteners with a low glycemic index, our ice cream has a minimal impact on blood glucose. Research conducted with Temasek Polytechnic verified our vanilla flavor has a Glycemic Index (GI) of 16.

Yes. Our production facility is MUIS Halal-certified. We maintain strict standards across our entire manufacturing process, and we do not use any alcohol or gelatin in our products.

LCHF stands for Low Carb High Fat. This range is designed for the ketogenic diet, using healthy fats like coconut oil and dairy cream. These flavors are sweetened with Allulose and Stevia to ensure they remain keto-friendly while maintaining a premium texture.

You can purchase our pints at NTUC FairPrice Finest & Xtra outlets across Singapore. You may also order directly through our website for home delivery or arrange for self-collection at our Jurong factory by appointment via WhatsApp.

We operate a dedicated cold chain delivery service. As our specialized vehicle transports ice cream at -30°C, no dry ice is required. Delivery is free for orders over $60, while a $5 fee applies to smaller orders.

Yes as a SFA licensed ice cream manufacturer we do contract manufacturing as well! Contact us for more info.

Yes please contact us for more info.